Brasserie Quentovic Adds Christmas Spices to Its Winter Beer

Brasserie Quentovic winter beer with Christmas spices: The artisan brewery in Beaurainville, France, has released a 2026 edition of its traditional winter beer, made with a new recipe that includes Christmas spices. The brewery produced 20 hectoliters, more than in 2025, and a free tasting is set for November 6.

Brasserie Quentovic winter beer with Christmas spices, Digi Mart USA News (Beaurainville, France): The artisan Brasserie Quentovic, based in Beaurainville, is renewing its traditional winter beer, which has been launched every year since 2015. For the 2026 edition, the brewer Jean-Jacques, who founded the brewery with his brother Grégoire Bouchez, created a new recipe that includes Christmas spices.

The brewery, founded twelve years ago, says the new cuvée has an amber color. It produced 20 hectoliters this year, a larger volume than in 2025.

The brewery emphasizes its regional roots. The malts come from northern France, and the hops come exclusively from Flanders.

The beer is sold in bottles and in kegs for professionals, and it is delivered to wine shops, grocery stores, local shops, bars and restaurants across the Hauts-de-France region.

Quentovic will hold a free tasting of the new recipe on Friday, November 6, from 3 p.m. to 7 p.m.

at its premises in Beaurainville.

Alcohol abuse is dangerous to health. Please drink in moderation.

Felix Reeves

Felix Reeves is the Digital Motoring Editor at USA News after joining in July 2023. He previously worked as a Motoring News Reporter at the Express.

If you have a story you want to share, email felix.reeves@icifmede.com or motoring@icifmede.com

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