Contaminated Label Rouge and Free-Range Eggs Recalled in France Over Salmonella Risk

Salmonella recall of Label Rouge and free-range eggs in France, Digi Mart USA News (France): Consumers are being urged to stay vigilant after several references of Label Rouge and free-range eggs were recalled over a risk of Salmonella contamination, according to the Rappel Conso website.

The affected products have been withdrawn from the market. They were sold from September 30 through last Friday, in boxes of six and twelve eggs marked “Label Rouge” or in bulk trays of 30 units labeled “œufs plein air” (free-range eggs).

The eggs were available throughout France in stores including Casino, Spar and Vival. Other retailers also sold them, including Calidel, Coop chez vous, Aurélien, Maxiviande, the Montagne Noire factory outlet in Albi (Tarn), Prix Miam, as well as butcher and delicatessen shops.

The packaging carries no brand name, so consumers must check several details to determine whether their eggs are affected. The lot number is 06, and the GTIN codes are 3700133918889, 3700133918872 and 3273620823268.

The minimum durability dates range from October 16 to November 16, and the sanitary code 1FRKBD01 appears on the shells.

The withdrawal follows the detection of Salmonella Enteritidis, a bacterium that can cause salmonellosis in people who have eaten contaminated products. The infection can cause gastrointestinal symptoms, including diarrhea and vomiting, sometimes accompanied by fever and headaches, typically appearing between 6 and 72 hours after ingestion.

Young children, pregnant women, elderly people and immunocompromised individuals are particularly vulnerable, and the consequences of infection can be more severe in these groups.

Consumers are strongly advised not to eat the recalled eggs. Anyone who develops diarrhea, vomiting, fever or headaches within seven days of consumption is advised to see a doctor.

The products can be returned to the point of sale for a refund, or consumers can contact their store or destroy the eggs. More information is available by calling 06 87 76 62 50.